From morning pour-overs to evening craft cocktails — Doggos "El Gordo" is the spot where great taste and good company always find each other.
Est.
Pasco, WA
Crafted with care, served with soul.
Doggos "El Gordo" was born from a simple belief: the best moments happen when good coffee, great drinks, and warm company collide. Nestled in the heart of Pasco, we've built a space that feels like home — whether you're grabbing a quick morning espresso or settling in for a long evening with friends.
Our beans are carefully sourced, our cocktails are made from scratch, and our doors are always open to anyone who values a genuine experience. No pretense, no rush — just real flavor and real hospitality.
By day, we pour. By night, we mix. Every drink on our menu is made with intention — because you deserve better than ordinary.
Rich, bold, and pulled to perfection. The foundation of everything we do.
Silky steamed milk over a double shot. Our most beloved order — every time.
Equal parts espresso, steamed milk, and foam — finished with a cocoa dusting.
Steeped 18 hours for a smooth, low-acid finish. Served over hand-cut ice.
Ceremonial-grade matcha whisked with oat milk and a touch of vanilla honey.
Straight from the press. No concentrate, no shortcuts — just bright, sunny citrus.
A glimpse at the atmosphere, the craft, and the moments that make Doggos "El Gordo" feel like home.
